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You searched for: mediatype:texts AND collection:ufgdp AND subject:"Meat--Specifications--United States--Periodicals."
[texts]Institutional meat purchase specifications for fresh lamb and mutton. Series 200. (Volume 1968:amendment 1) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726199&ix=nu&I=0&V=D&pm=1
Keywords: Meat Specifications United States Periodicals
Downloads: 30
[texts]Institutional meat purchase specifications for fresh beef. Series 100. (Volume 1965:Oct.) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726195
Keywords: Meat Specifications United States Periodicals
Downloads: 39
[texts]Institutional meat purchase specifications for fresh lamb and mutton. Series 200. (Volume 1975) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726199&ix=nu&I=0&V=D&pm=1
Keywords: Meat Specifications United States Periodicals
Downloads: 29
[texts]Institutional meat purchase specifications for fresh beef. Series 100. (Volume 1969:Nov.) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726195
Keywords: Meat Specifications United States Periodicals
Downloads: 48
[texts]Institutional meat purchase specifications for fresh beef. Series 100. (Volume 1961:Oct.) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726195
Keywords: Meat Specifications United States Periodicals
Downloads: 46
[texts]Institutional meat purchase specifications for fresh beef. Series 100. (Volume 1975:Jan.) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726195
Keywords: Meat Specifications United States Periodicals
Downloads: 32
[texts]Institutional meat purchase specifications for fresh lamb and mutton. Series 200. (Volume 1968) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726199&ix=nu&I=0&V=D&pm=1
Keywords: Meat Specifications United States Periodicals
Downloads: 37
[texts]Institutional meat purchase specifications for fresh beef. Series 100. (Volume 1969:Mar.) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726195
Keywords: Meat Specifications United States Periodicals
Downloads: 30
[texts]Institutional meat purchase specifications for fresh lamb and mutton. Series 200. (Volume 1970) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726199&ix=nu&I=0&V=D&pm=1
Keywords: Meat Specifications United States Periodicals
Downloads: 28
[texts]Institutional meat purchase specifications for fresh beef. Series 100. (Volume 1970:Mar.) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726195
Keywords: Meat Specifications United States Periodicals
Downloads: 29
[texts]Institutional meat purchase specifications for edible by-products, Series 700. (Volume 1969:Dec.) - United States. Agricultural Marketing Service. Livestock Division.
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726188
Keywords: Meat By-products Specifications United States Periodicals. Meat Specifications United States Periodicals
Downloads: 35
[texts]Institutional meat purchase specifications for edible by-products (Volume 1971) - United States.: Consumer and Marketing Service
http://uf.catalog.fcla.edu/uf.jsp?st=UF004726188&ix=nu&I=0&V=D&pm=1
Keywords: Meat--By-products--Specifications--United States--Periodicals; Meat--Specifications--United States--Periodicals
Downloads: 28
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